This recipe comes from the Colorado Cache Cookbook. Sweet, gooey, and delicious.
1/2 cup butter
1/2 cup packed brown sugar
1 cup flour
1 cup packed brown sugar
1 teaspoon vanilla extract
1/2 cup chopped nuts
Preheat the oven to 350 degrees F.
Grease an 8 by 8 inch baking pan.
Cream together the butter and 1/2 cup brown sugar.
Mix in the flour.
Press into the bottom of the prepared pan.
Bake for 20 minutes.
Beat the eggs and 1 cup brown sugar until smooth.
Add the vanilla and nuts.
Spread over the crust.
Bake for 20 minutes more.
Cool and cut into bars.